A La Carte Menu
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If you would like to ask us any questions please do not hesitate to contact us on 0141 221 1888 or mail@strataglasgow.com
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Complimentary Strata appetiser
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Starters
Strata’s king prawn and melon cocktail;
Grilled king prawns served on a bed of shredded lettuce topped with
watermelon and cucumber sorbet £5.50
Duck liver paté served with mini Arran oatcakes and orange & saffron jam £4.95
Smoked chicken and red pepper terrine served with toasted brioche and crisp salad £5.95
Tabouleh stuffed plum tomato with pesto dressing (v) £4.95
Pan seared scallops, baby leaf salad and passion fruit butter sauce £6.25
Chargrilled asparagus and soft poached egg served with hollandaise sauce (v) £4.95
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Mains
Pan-fried chicken breast served with black pudding mash and red wine sauce £9.95
Fillet of beef, chunky chips, sautéed wild mushrooms and port wine jus £15.95
Confit of pork belly, glazed carrots and parsnips with Dijon mustard
mashed potatoes £10.95
Red snapper supreme, wild black rice and Thai green sauce £10.50
Blackened fillet of hake with pureed potato and stir-fried Asian salad £10.50
Wild mushroom and goats cheese tart
served with crisp salad and buttered new potatoes (v) £9.50
Vegetable and halloumi spring rolls on herb cous cous
and beetroot & coconut sauce (v) £9.50
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Side Orders
Side Orders
£2.50 each
Baby root vegetables House mixed salad Fries
Garlic & butter baby potatoes
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Desserts
Toffee and banana cheesecake served with rum & raisin ice cream £4.95
White chocolate panna cotta served with fresh raspberries and coulis £4.75
Rich fruit, ginger and brandy parfait served with fruits of the forest compote £4.75
Sticky toffee pudding with butterscotch sauce and vanilla ice cream £4.75
Scottish cheese platter; selection of three finest Scottish cheeses,
spiced apple chutney and mini Arran oatcakes £5.50
Selection of ice cream and sorbet £3.95
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Information
We refresh our menus every ten weeks. We welcome any feedback on your experience in Strata.
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